You can choose from either 15kg/25kg and 35kg varieties, depending on your sausage making requirements.
There are three different-sized stuffing tubes included, for making a variety of different types of sausage.
All the removable parts are made of stainless steel and felt high quality. Assembly and cleaning was a breeze.
1.Wipe down your sausage stuffer tube with a paper towel, preferably soaked with vegetable oil. This will lubricate the interior of the tube and make maneuvering the sausage casing easier.
2.Place your casing into the stuffer tube. Leave enough room on both ends so you can grab it. Tie off the end of your casing so your ground meat doesn’t spill out of the end as it’s filled. Use butcher twine or a hog ring.
3.Poke some air holes at the end of the casing so that air trapped inside the casing can escape without creating bubbles.
4.You will need either a partner or a foot switch for the next step. After ensuring that your casing is secure inside the stuffer tube, start putting ground meat inside. Use either the hand crank or the on and off switch to manipulate the speed of the stuffing. The other person, or your own hands, need to manipulate the sausage casing and keep it even as it fills with ground meat.
5.When your casing is filled to the length that you desire, turn the stuffer off and pinch the casing at the endpoint near the beginning of the link. You can twist the casing a few times to link it properly.
6.Continue adding more sausage links by filling the casing and twisting as you go to segment the entire chain. With each added link, be sure to twist the casing in the opposite direction as the link proceeding it. This stops all of the links in the chain from unraveling.
7.Don’t forget to clean your sausage stuffer thoroughly and store your meat safely.
Industrial sausage filling machine | 15L Hydraulic Sausage Stuffer |
Processing capacity: | 300kg/h |
Product size | 580*485*1200mm; |
Voltage | 110/220/240/380V, 50/60HZ; |
Power | 550W/0.75HP |
Material | Stainless steel |
package size | 600*400*1240mm; |
N.W. | 120Kg |
G.W. | 135KG |
Full stainless steel , serving customers around the world.
Apply for Home/Restaurants, Meat processing shops, Sausage processing lines, etc.
About Products Package
We often use wooden box to pack ours machines , it is more safe for you ,whether you choice sea or air shipping .
About Payment Details.
1. We can accept TT ,Paypal ,West union , Bank , Alibaba line .
2.Payment more than 10000usd ,you can pay 30% deposit at first ,Then 70% Before sending .
3.OEM Order , you can add your function and logo ,change products size and so on .
About Shipping :
1. For sample , After payment , Send to you in 3-5days .
2. Bulk order (Customized ), Pls connect with us to confirm delivered time .
3.you can choice sea shipping , air shipping and express (exclude tarrif )
Sea shipping : normal delivered time is 1-3months (Different country )
Air shipping : normal delivered time is 10-15days
express :normal delivered time is 10-15days
If you have any question , pls connect with us any time .